File #: 2004-0137    Version: 1
Type: Ordinance Status: Passed
File created: 3/15/2004 In control: Growth Management and Unincorporated Areas Committee
On agenda: 6/14/2004 Final action: 6/14/2004
Enactment date: 6/23/2004 Enactment #: 14943
Title: AN ORDINANCE related to stacking spaces for drive-through lanes of restaurants; making technical corrections; and amending Ordinance 10870, Section 412, as amended, and K.C.C. 21A.18.080.
Sponsors: David W. Irons
Code sections: 21A.18.080 -
Attachments: 1. Ordinance 14943.pdf, 2. 2004-0137 Adoption Notice.doc, 3. 2004-0137 Hearing Notice.doc, 4. 4-20-04 Staff Report
Title
AN ORDINANCE related to stacking spaces for drive-through lanes of restaurants; making technical corrections; and amending Ordinance 10870, Section 412, as amended, and K.C.C. 21A.18.080.
Body
BE IT ORDAINED BY THE COUNCIL OF KING COUNTY:
SECTION 1. Ordinance 10870, Section 412, as amended, and K.C.C. 21A.18.080 are each hereby amended to read as follows:
Stacking spaces for drive-through facilities.
A. A stacking space shall be an area measuring eight feet by ((20)) twenty feet with direct forward access to a service window of a drive-through facility. A stacking space shall be located to prevent any vehicles from extending onto the public right-of-way, or interfering with any pedestrian circulation, traffic maneuvering, or other parking space areas. Stacking spaces for drive-through or drive-in uses may not be counted as required parking spaces.
B. Uses providing drive-up or drive-through services shall provide vehicle stacking spaces as follows:
1. For each drive-through lane of a bank((/)) or financial institution, business service((,)) or other drive-through use not listed, a minimum of five stacking spaces shall be provided; ((and))
2. For each drive-through lane of a restaurant that makes provision for on-premises consumption of food or drink or whose building floor area is more than one hundred sixty square feet, a minimum of seven stacking spaces shall be provided; and
3. For each drive-through lane of a restaurant that makes no provision for on-premises consumption of food or drink and whose building floor area is one hundred sixty square feet or less:
a. A minimum of three stacking spaces shall be provided if:
(1) there are three or more other restaurants within one-quarter mile of the restaurant that also make no provision for on-premises consumption of food or drink and whose building floor area is one hundred sixty square feet or less; or
(2) if vehicles on the drive-through lane of the...

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